Ingredients
-
2
-
1
-
1
-
4
-
1
-
1/4
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Instantly Delicious Banana Pudding Cake, Yummy, moist cake that you can make different by using another flavor cake mix , Needed a quick dessert to bring to my brothers house and this was a great choice So easy to put together and everyone really liked it I didn’t have any chopped nuts to to spruce it up a bit i topped with chocolate frosting Used recipe #123920 Grandmas chocolate fudge frosting which was very good also but maybe a little to sweet for this cake , I made this cake on Friday evening, and I have already made it again used chocolate chip cake batter and added more like 3/4 cup of peanuts The second time that I made this, I drizzled some thinned out banana icing (also posted by Laurie) I am actually wondering what a peanut butter glaze would be like! I’d do anything to find more ways to combine peanuts and bananas!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Slice Bananas Into Mixing Bowl and Beat Until Well Mashed. |
2
Done
|
Add the Rest of the Ingredients. |
3
Done
|
Blend at Medium Speed For 2 Minutes. |
4
Done
|
Pour Into Greased 10inch Bundt Pan or 13x9 Pan. |
5
Done
|
Bake at 350 For 60-70 Minutes For Bundt or 50-55 Minutes For 13x9. |
6
Done
|
Cool in Pan 15 Minutes. |
7
Done
|
Remove from Pan and Cool Completely. |
8
Done
|
Dust With Powdered Sugar or Serve With Whip Cream. |