Ingredients
-
1 3/4
-
4
-
2
-
1
-
2
-
1
-
1/2
-
1/4
-
-
-
-
-
-
-
Directions
Irish Cream, I got this recipe from a friend used to work with – I first made it to bring to a Christmas party at a friend’s house, and everyone was amazed when they found out it wasn’t Bailey’s. If you can’t find pasteurized eggs, the appropriate amount of Egg Beaters makes a great substitute., WHAT ARE PASTURIZED EGGS?, This is fast, easy and DELICIOUS!! My neighbor couldn’t believe that I had made it so fast. I will never buy irish cream again. Thank you ChrisMc!
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Steps
|
1
Done
|
Combine All Ingredients in Blender. |
|
2
Done
|
Store in a Dark Bottle in the Refrigerator. |
