Ingredients
-
1
-
1
-
1
-
3/4
-
3/4
-
6
-
2
-
-
-
-
-
-
-
-
Directions
Irish Cream Chocolate Mousse Pie, You must try this! My family waits all year for me to make this for St Pattie’s Day It’s Oh So Rich and yummy use Bailey’s because I think it’s the best, but I imagine it would work with other Irish Creams as well , How long does it take for chocolate mixture to form mounds? Mines been sitting for 20min already When can I add the whipped cream?
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Steps
|
1
Done
|
In Saucepan, Sprinkle Gelatine Over Milk. Let Stand About 1 Minute, Then Stir Over Low Heat Until Gelatine Is Dissolved, About 5 Minutes. |
|
2
Done
|
Add Chocolate and Continue Cooking, Stirring Constantly Until Chocolate Is Melted, Then Stir in Vanilla. |
|
3
Done
|
Remove from Heat and Stir Occasionally, Adding Bailey's About 5 Minutes After Removal from Heat. |
|
4
Done
|
When Mixture Forms Mounds When Dropped from a Spoon, Fold in Whipped Topping and Turn Into Crust. |
|
5
Done
|
Garnish With Whipped Topping and Shaved Chocolate Curls If Desired. Chill at Least 4 Hours Before Serving. |
