Ingredients
-
1 1/2
-
2
-
2
-
1/2
-
3 1/2
-
-
1
-
2
-
2
-
1
-
1
-
1
-
-
-
Directions
Irish Fish Pie (aka Cod Cobbler), Adopted Recipe! Real comfort food, Excellent! I just add some mushrooms and broccolis, everybody loved it!Thanks a lot
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Steps
1
Done
|
Place Fish Filets in the Bottom of a Round Oven Dish. |
2
Done
|
Make a Cheese Sauce With the Butter, Flour, Milk and Grated Cheese and Pour Over Fish. |
3
Done
|
Make Scone Dough by Rubbing the Butter Into the Flour With Baking Powder and Pinch of Salt. |
4
Done
|
Add Grated Cheese and Drop Egg Yolk Into the Mixture and Add Enough Milk to Make a Workable Dough. |
5
Done
|
Roll Out to a Thickness of 1/2 Inch and Cut Into Small Rounds With a Scone Cutter. |
6
Done
|
Drop These Rounds on Top of the Fish Mixture So That They Just About Cover the Surface and Then Glaze Them With a Little Milk. |
7
Done
|
Sprinkle Some More Grated Cheese Over Them and Bake at 450f Degrees For 25-30 Minutes or Until the Scones Are Golden Brown. |