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Irresistible Fluffy Whipped Cream Frosting Recipe

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Ingredients

Adjust Servings:
1 quart heavy whipping cream
1 (4 ounce) box vanilla pudding mix (any flavor i've tried chocolate, vanilla, white chocolate, but cheesecake is the best!) or (4 ounce) box cheesecake flavor instant pudding and pie filling mix (any flavor i've tried chocolate, vanilla, white chocolate, but cheesecake is the best!)
1/3 cup powdered sugar

Nutritional information

160.4
Calories
133 g
Calories From Fat
14.8 g
Total Fat
9.2 g
Saturated Fat
54.3 mg
Cholesterol
31.8 mg
Sodium
7 g
Carbs
0.2 g
Dietary Fiber
3.7 g
Sugars
0.9 g
Protein
46g
Serving Size

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Irresistible Fluffy Whipped Cream Frosting Recipe

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    Cuisine:

    This was totally fantastic. A big hit with the kids. Multi-colored rainbow whip cream icing on the base of a Star Wars cake. A memory made. Its best to use a machine like kithenaide for 10-15 minutes on low speed a 1 or 2. I tried this manually and you really need biceps for that. This is best with a machine and patience with even a timer. Wonderful! Thank you for posting this recipe! This will become a treasured family activity to make in multiple colors for important events.

    • 35 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Wonderful Whipped Cream Frosting (With Flavor Options), I LOVE whipped cream frosting, but it often falls flat and turns runny! this is my solution for stabilized whip cream frosting with lots of different flavor options!!, This was totally fantastic A big hit with the kids Multi-colored rainbow whip cream icing on the base of a Star Wars cake A memory made Its best to use a machine like kithenaide for 10-15 minutes on low speed a 1 or 2 I tried this manually and you really need biceps for that This is best with a machine and patience with even a timer Wonderful! Thank you for posting this recipe! This will become a treasured family activity to make in multiple colors for important events , do you make the pudding first and add it to the heavy cream or do you add the box contents to the cream ?


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    Steps

    1
    Done

    Chill Large Bowl and Beaters in Freezer For at Least 30 Minutes Before Use.

    2
    Done

    Beat Whipping Cream in Chilled Bowl With Chilled Beaters, Slowly Add Pudding and Powdered Sugar, Beat Until Mixture Is Thick and Creamy, but Still Spreadable.

    3
    Done

    Note: This Makes a Lot of Frosting It's Very Light and not Overly Sweet Great For Cupcakes, Layer Cakes, and Tarts Can Also Be Used in Trifles (or Just Eaten With a Spoon ;).

    Avatar Of Dylan Hamilton

    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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