Ingredients
-
2
-
1/2
-
1/3
-
1/2
-
1/2
-
3
-
3
-
1
-
1/2
-
-
-
-
-
-
Directions
Soft Cafe’ Cookies,These are the Best cookies you’ll ever eat. They are a tradition in our family, and are made every chance we get. Very soft, chewy, and delicious. Just like the kind sold for a $1.50 at coffee shops.,Ok so i made the dough good its just when i got to the putting it on a cookie sheet. i guess i put too much for each cookie and my cookies were big hard and very puffy. I’m so so disappointed i dint get to try them out. I think I’m better with store bought cause u don’t have to worry about size.
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Mix Together Milk and Eggs. |
|
3
Done
|
Add the Brown Sugar, Vanilla, and White Sugar. |
|
4
Done
|
Add Flour, Salt, and Baking Soda Slowly to Batter. |
|
5
Done
|
Last, but not Least, Add 1/2 to 1 Cup of Chocolate Chip, or Nuts, (chopped, Roasted Walnuts Are Our Favorite, but Anything Goes). |
|
6
Done
|
Put Tablespoons of Batter (will Be Easy to Handle) on a Greased Baking Sheet. |
|
7
Done
|
Bake These Heavenly Cookies For 8 to 10 Minutes. |
|
8
Done
|
Warning: These Will Disappear in Seconds, So Hide a Few For Yourself Before They're Gone and You're Begged to Make More! |
