Ingredients
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16.5
-
6
-
1
-
2
-
1
-
-
48
-
-
48
-
48
-
-
-
-
-
Directions
I was in charge of the cupcakes for my daughters St Patricks Day class party and found this rainbow idea here. I love making cake pops for kids and school parties because its a bit less messy to eat since theres no frosting. And also they just taste so good! These were easy to decorate by simply using some mini m&ms and marshmallows. Feel free to get creative!,Shamrock Bell Pepper and Potato Frittata,Sweet Potato Irish Nachos,Rainbow Fruit Skewers with a Yogurt Fruit Dip,Shepherds Pie,Crock Pot Corned Beef and Cabbage
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Steps
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1
Done
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Combine All the Cake Ingredients in a Large Mixing Bowl and Beat Until Combined |
|
2
Done
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Place the Batter Into a Pastry Bag or Large Ziplock Bag With the Tip Cut Off. |
|
3
Done
|
Pipe the Batter Into the Prepared Cake Pop Pan and Bake About 18minutes (i Rotated the Pan After 10 Minutes to Be Sure They Bakedevenly). Let It Rest 5 Minutes Before Opening the Pan. |
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4
Done
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Place Cake Balls on a Wire Rack and Repeat With Remaining Batter. |
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5
Done
|
Using a Scissor, Cut the Seam Off the Balls.refrigerate the Cake Balls For About 45 Minutes, This Helps the Chocolate Stick to the Cake. |
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6
Done
|
Melt Some of the Chocolate in the Microwave According to Package Directions, Careful not to Burn the Chocolate. |
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7
Done
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Insert the Tip of the Stick Into the Melted Chocolate, Then Into the Cake Ball (this Helps Hold the Stick in Place). |
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8
Done
|
in Batches, Melt Remaining Chocolate. |
|
9
Done
|
Dip the Cakepops Into the Chocolate, Let the Excess Drip Off Then Place Stick on Astyrofoam Block About a Minute, and Quickly Add the M&ms and Marshmallows to Form a Rainbow. |
