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Irresistible Whisky-Infused Cheddar Cheese Spread Recipe

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Ingredients

Adjust Servings:
1/3 cup hazelnuts
2 cups extra-old cheddar cheese diced and at room temperature (10 oz/300 g)
1/4 cup butter softened
2 tablespoons scotch whisky or 2 tablespoons milk
1 tablespoon dijon mustard
1/2 teaspoon black pepper

Nutritional information

841
Calories
669 g
Calories From Fat
74.4 g
Total Fat
39.4 g
Saturated Fat
179.7 mg
Cholesterol
949.4mg
Sodium
6.2 g
Carbs
2.6 g
Dietary Fiber
1.8 g
Sugars
32.1 g
Protein
372g
Serving Size (g)
1
Serving Size

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Irresistible Whisky-Infused Cheddar Cheese Spread Recipe

Features:
    Cuisine:

    A delicious spread to serve with Oatcakes or other favourite crackers.

    Source: The Canadian Living Magazine

    • 41 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Whisky Cheddar Spread,A delicious spread to serve with Oatcakes or other favourite crackers. Source: The Canadian Living Magazine


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    Steps

    1
    Done

    On Small Rimmed Baking Sheet, Toast Hazelnuts in 350f (180c) Oven Until Golden and Fragrant, About 6 Minutes. Let Cool; Coarsely Chop.

    2
    Done

    in Food Processor, Combine Cheese, Butter, Whisky, Mustard and Pepper Until Smooth.

    3
    Done

    Pulse in 1/4 Cup (50 M L) of the Hazelnuts Just Until Mixed.

    4
    Done

    Scrape Into Bowl; Sprinkle With Remaining Hazelnuts.

    5
    Done

    (make-Ahead: Cover and Refrigerate For Up to 3 Days.).

    Avatar Of Raegan Gomez

    Raegan Gomez

    Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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