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Island Kielbasa

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Ingredients

Adjust Servings:
2 lbs kielbasa
2 cups ketchup
1 cup brown sugar
1 20 ounce can pineapple chunks undrained

Nutritional information

555.2
Calories
280 g
Calories From Fat
31.1 g
Total Fat
10.5 g
Saturated Fat
74.8 mg
Cholesterol
1700.6 mg
Sodium
56.4 g
Carbs
0.8 g
Dietary Fiber
52.4 g
Sugars
15.2 g
Protein
181 g
Serving Size

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Island Kielbasa

Features:
    Cuisine:

    My mother gave this recipe to me and it's a quick and easy recipe to make. Take it along to your next pot luck...it's always a favorite

    • 330 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Island Kielbasa, My mother gave this recipe to me and it’s a quick and easy recipe to make. Take it along to your next pot luck…it’s always a favorite, I made this for pot luck on bible study night at church. Every one raved about it and wanted it again. Thanks for posting.


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    Steps

    1
    Done

    Slice Kielbasa Into 1/2 Inch Slices and Place in Crockpot;.

    2
    Done

    Add Ketchup, Brown Sugar and the Can of Pineapples;.

    3
    Done

    Stir Until Thoroughly Blended;.

    4
    Done

    Cook on Low in Crockpot For Approximately 4-5 Hours.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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