Ingredients
-
1/2
-
2
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Island Parfaits,From “Caribbean Cooking” by John DeMers. Sounds easy and good.,Very nice combination of flavors. The orange juice/banana sauce is a nice touch. I served the coconut on the side because some people in my family don’t care for it. Made for Soup-A-Stars ZWT9.
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Steps
|
1
Done
|
In a Large Bowl, Combine Pineapple, Papaya and Mango. |
|
2
Done
|
in a Food Processor or Blender, Combine Banana and Orange Juice; Process Until Smooth. |
|
3
Done
|
Fill Tall Dessert Glasses Halfway With Fruit, Then Top Off With Banana Mixture, Stirring Each Just Enough to Mix. |
|
4
Done
|
Cover With Plastic Wrap and Chill Several Hours to Blend Flavors. |
|
5
Done
|
When Ready to Serve, Sprinkle Top of Each Dessert With Grated Coconut. |
