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Island Rice Pudding

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Ingredients

Adjust Servings:
2 cups water
1 cup arborio rice
1 pinch salt
2 cups milk
1/4 - 1/2 cup sugar
1 teaspoon cinnamon
1 tablespoon grated fresh ginger
1/2 cup raisins
1 cup dried shredded coconut
1 cup fresh papaya, diced

Nutritional information

258.2
Calories
83 g
Calories From Fat
9.3 g
Total Fat
7.5 g
Saturated Fat
8.5 mg
Cholesterol
56.3 mg
Sodium
40.6g
Carbs
3.2 g
Dietary Fiber
13.4 g
Sugars
4.8 g
Protein
190 g
Serving Size

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Island Rice Pudding

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    Cuisine:

    Made this. Loved it. Only gave it 4 stars because it's not the prettiest but dang was it tasty. A healthy alternative to baked rice. We used 1/4C honey instead of sugar and home made coconut milk. nom nom nom. It made quite a bit so we will freeze some for the two of us to enjoy later. Bon Appetite!

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Island Rice Pudding,A new twist on an old favorite just for RSC#8! The secret is the fresh grated ginger… ;),Made this. Loved it. Only gave it 4 stars because it’s not the prettiest but dang was it tasty. A healthy alternative to baked rice. We used 1/4C honey instead of sugar and home made coconut milk. nom nom nom. It made quite a bit so we will freeze some for the two of us to enjoy later. Bon Appetite!,I made this Island Rice Pudding as an add on side for both a wedding shower & baby shower & people raved. Only difference – used cocconut creme instead of milk, soaked my raisins in Bacardi’s light rum & drained, & added along with papaya fresh pineapple pieces. 2 very smart tricks you did – one, you used Arborio rice (perfect short grain with creamy results – best rice for rissotto also) 2nd the fresh ginger was KEY, nice move!! Enjoyed immensely!


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    Steps

    1
    Done

    Bring Water to a Boil in a Medium Saucepan. Add Rice & Salt. Cover & Cook on Low Heat Until Almost All the Water Is Absorbed, About 15 Minutes.

    2
    Done

    Add Milk & Cook Uncovered, Stirring Frequently Until About 1/2 the Milk Is Absorbed. Stir in the 1/4c Sugar, Cinnamon, Ginger, and Raisins. Continue to Cook Until the Rice Is Soft & the Milk Is Absorbed.

    3
    Done

    Stir in Coconut. Gently Fold in Papaya. Taste & Add More Sugar, If Desired.

    4
    Done

    Serve Warm or Cold.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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