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Italian Breadcrumbs

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Ingredients

Adjust Servings:

	1 cup plain breadcrumbs
	1/2 teaspoon salt
	1/2 teaspoon dried parsley flakes
	1/2 teaspoon ground black pepper
	1/2 teaspoon garlic powder
	1/4 teaspoon onion powder
	1/4 teaspoon dried oregano
	1/4 teaspoon dried basil

Nutritional information

438.5

Calories

52 g

Calories From Fat

5.8 g

Total Fat

1.3 g

Saturated Fat

0 mg

Cholesterol

1956.2 mg

Sodium

80.5 g

Carbs

5.6 g

Dietary Fiber

6.8 g

Sugars

15 g

Protein

115 g

Serving Size

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Italian Breadcrumbs

Name: Italian Breadcrumbs
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/2; : 1/2; : 1/2; : 1/2; : 1/4; : 1/4; : 1/4

Features:

Cuisine:

American

Very nice and basic recipe, good for beginners as myself. The taste was absolutely amazing I will definitely make this again.

25 min
Serves 3
Easy

Ingredients

Directions

Italian Breadcrumbs,If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what’s a chef to do?!? Here’s your solution – A recipe for turning unflavored breadcrumbs into flavorful Italian breadcrumbs. This works equally well with gluten-free or regular crumbs, pre-packaged or homemade.,Very nice and basic recipe, good for beginners as myself. The taste was absolutely amazing I will definitely make this again.,used this recipe being I didn’t have any store bought Italian seasoned breadcrumbs on hand. I was so impressed that I won’t buy the store bought version again. Thanks.

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Steps

1 Done	Combine All Ingredients in a Small Bowl, Tossing to Blend Thoroughly.
2 Done	Store in an Airtight Container and Use in Any Recipe Calling For Italian Breadcrumbs.