Ingredients
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4 - 5
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1
-
2
-
1/2
-
1/2
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-
-
-
-
-
-
-
-
-
Directions
Italian Breaded Tilapia,This is an easy recipe for a weeknight. Low fat and kid approved!,what can i substitute for the italian dressing?,Super easy to prepare and has a really good flavor as far as breaded fish goes. Served it with sesasoned Quinoa and garlic zuchinni and yellow squash. Fed a crowd of 6 picky eaters and they said it was the best fish they’d ever had. No leftovers for a change.
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Steps
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1
Done
|
Preheat Oven to 400 Degrees F. |
|
2
Done
|
Mix Breadcrumbs, Parmesan Cheese, and Garlic Powder in a Quart Size Ziploc Bag. |
|
3
Done
|
Pour Italian Dressing in a Different Quart Size Ziploc Bag.'. |
|
4
Done
|
Place Tilapia, One Piece at a Time, Into the Bag With Italian Dressing and Shake. |
|
5
Done
|
Then Put in the Bag With the Breadcrumb Mixture and Shake. |
|
6
Done
|
Repeat With Other Fillets. Mound Any Unused Breading on Top of Fish. |
|
7
Done
|
Bake in 400 Degree Oven For 20 Minutes, Until Fish Is Done and Topping Is Browned. |
