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Italian Chicken In A Skillet

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Ingredients

Adjust Servings:
2 teaspoons olive oil
1 lb boneless skinless chicken breast
1 1/2 cups chopped onions
1 1/2 cups chopped green peppers
1 15 ounce can chicken broth
1 15 ounce can diced tomatoes
1 teaspoon italian seasoning
1 teaspoon salt
1 teaspoon oregano
1/4 teaspoon pepper

Nutritional information

263.3
Calories
41 g
Calories From Fat
4.6 g
Total Fat
0.9 g
Saturated Fat
48.4 mg
Cholesterol
716.9 mg
Sodium
31.8 g
Carbs
3.2 g
Dietary Fiber
5.5 g
Sugars
23.1 g
Protein
333 g
Serving Size

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Italian Chicken In A Skillet

Features:
    Cuisine:

    The serving suggestions are inspiring.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Italian Chicken in a Skillet


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    Steps

    1
    Done

    Cut Chicken Into Bite Sized Pieces.

    2
    Done

    in Lg Skillet, Brown Chicken in Oil.

    3
    Done

    Add Onion and Peppers, Cook For 5 Minutes.

    4
    Done

    Add Broth, Tomatoes, and Spices.

    5
    Done

    Cook 2 Minutes.

    6
    Done

    Add Pasta, Reduce Heat and Simmer, Covered, For 10 Min or Until Pasta Is Done.

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    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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