Ingredients
-
1
-
8
-
1
-
2
-
2
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Italian Fondue for Crock Pot, Wonderful Italian fondue made easily in crockpot, I really liked this I changed the recipe a little Instead of using 1 lb ground beef, used 1/2 pound gound beef, 1/2 lb Italian Sausage The cheese was changed, as well used less cheddar cheese and 8 oz more mozzerella I also used a can of spaghetti sauce instead of the tomato sauce and mix , I really liked this I changed the recipe a little Instead of using 1 lb ground beef, used 1/2 pound gound beef, 1/2 lb Italian Sausage The cheese was changed, as well used less cheddar cheese and 8 oz more mozzerella I also used a can of spaghetti sauce instead of the tomato sauce and mix
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Steps
1
Done
|
In Crock Pot Combine Beef, Spaghetti Sauce Mix, Tomato Sauce and Cheeses. |
2
Done
|
Cook on Low For 2 Hours. |
3
Done
|
Turn Switch to High. |
4
Done
|
Dissolve Cornstarch in Wine. |
5
Done
|
Add to Crock Pot and Cook For Additional 15 Minutes on High. |
6
Done
|
Dip Italian Bread Chunks in Fondue. |