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Italian Nachos Amore! #Ragu

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Ingredients

Adjust Servings:
26 ounces rag pasta sauce, parmesan and romano robusto
1 onion, diced
1 lb bulk italian sausage
1 lb lean ground beef
1/2 cup pepperoni, diced
1 cup black beans, drained and rinsed
1 cup of crumbled feta cheese
1 cup sharp cheddar cheese
1 cup pepperoncini pepper, sliced
1 cup of sliced black olives
1/4 cup crumbled bacon
1 tablespoon cilantro
1/4 cup green onion, sliced
1 cup sour cream
16 ounces tortilla chips

Nutritional information

860.6
Calories
540 g
Calories From Fat
60.1 g
Total Fat
22.3 g
Saturated Fat
144.2 mg
Cholesterol
1584.3 mg
Sodium
44.9 g
Carbs
5.8 g
Dietary Fiber
3.6 g
Sugars
36.4 g
Protein
318g
Serving Size

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Italian Nachos Amore! #Ragu

Features:
    Cuisine:

    Rag Recipe Contest Entry. Easy to make and fun to eat, the fun family finger food with an Italian twist!

    • 48 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Italian Nachos Amore! #Ragu, Rag Recipe Contest Entry Easy to make and fun to eat, the fun family finger food with an Italian twist!, Rag Recipe Contest Entry Easy to make and fun to eat, the fun family finger food with an Italian twist!


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees Fahrenheit.

    2
    Done

    Heat a Large Skillet Over Medium-High Heat and Add the Diced Onion, Ground Beef, Italian Sausage and Pepperoni.

    3
    Done

    Stir and Cook Until the Meat Is Browned, About 8 Minutes and Drain Excess Fat.

    4
    Done

    Add Red Pepper Flakes and Italian Seasoning.

    5
    Done

    in a Separate Saucepan, Heat Ragu Until Hot but not Boiling, Approximately 5 Minutes Stirring Gently.

    6
    Done

    Add Bag of Tortilla Chips to a 9 X 13 Pan and Sprinkle the Black Beans and the Meat Mixture Covering the Chips. Cover With Ragu Sauce, and Both Feta and Cheddar Cheeses.

    7
    Done

    Bake For 5 to 7 Minutes Until Cheeses Soften and Melt.

    8
    Done

    Add Dollops of Sour Cream and Sprinkle With Pepperoncini,Black Olives, Green Onions, Bacon and Sprinkle Cilantro.

    9
    Done

    Serve Immediately and Enjoy!

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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