Ingredients
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2 - 3
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2
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1
-
2
-
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1/8
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-
-
-
-
-
-
-
-
Directions
Italian Pepper, Potatoes and Eggs,A south Jersey staple. Serve as a sandwich on a hard, crusted roll or as a side dish.,You didn’t add the onion in with the other vegetables, why? -,this is really easy and i eat mine in flour tortillas great breakfast
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Steps
1
Done
|
In a Large Frying Pan, Cook White Potatoes and Green Peppers in Oil Until Tender Adding Salt, Pepper and Sugar. |
2
Done
|
When Vegetables Are Tender, Add the 2 Beaten Eggs and Stir Until Egg Is Cooked. Serve With Hot Sauce on the Side If Desired. |