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Italian Sausage And Potato Casserole

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Ingredients

Adjust Servings:
1 1/2 lbs italian sausages, precooked
1 red bell pepper
1 green bell pepper
2 russet potatoes, precooked
1 onion, chopped
1 (28 ounce) can chopped tomatoes, undrained
1 teaspoon basil

Nutritional information

728.7
Calories
424 g
Calories From Fat
47.1 g
Total Fat
16.4 g
Saturated Fat
97 mg
Cholesterol
2073.6 mg
Sodium
39.6 g
Carbs
6.4 g
Dietary Fiber
10.7 g
Sugars
37.3 g
Protein
562g
Serving Size

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Italian Sausage And Potato Casserole

Features:
    Cuisine:

    My family and I loved this. I only put in 1/2 of a pepper and some zucchini and fresh garlic and sliced mushrooms.

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Italian Sausage and Potato Casserole, Another one of my easy ones! But also another good one If you leave out the potatoes, this is also very good served over egg noodles , My family and I loved this I only put in 1/2 of a pepper and some zucchini and fresh garlic and sliced mushrooms


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Grease Large Casserole.

    3
    Done

    Cut Precooked Sausages Into 2" Pieces, and Both Peppers Into 1/4" Slices.

    4
    Done

    Cut Precooked Potatoes Into Fourths, Lengthwise, Then Into Halves.

    5
    Done

    Combine Sausage, Peppers, Potatoes, Onion, Undrained Tomatoes,and Basil Into Large Bowl.

    6
    Done

    Mix Very Gently.

    7
    Done

    Spoon Mixture Into Casserole.

    8
    Done

    Cover With Foil With Slit Cut Into Center.

    9
    Done

    Bake Until Done, About 50 Minutes.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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