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Italian Sausage And Tortellini Soup

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Ingredients

Adjust Servings:
1 lb italian sausage, casings removed
1 cup chopped onion
3 garlic cloves, minced
5 cups beef broth
2 cups chopped tomatoes
1 (8 ounce) can tomato sauce
1 large zucchini (chopped or sliced)
1 large carrot, sliced
1 green bell pepper, chopped
1/2 cup dry red wine
1 teaspoon dried basil
1 teaspoon dried oregano
10 ounces cheese tortellini
salt and pepper
fresh grated parmesan cheese

Nutritional information

487.6
Calories
224 g
Calories From Fat
25 g
Total Fat
9.3 g
Saturated Fat
63 mg
Cholesterol
2166.4 mg
Sodium
37.3 g
Carbs
4.1 g
Dietary Fiber
8 g
Sugars
25.5 g
Protein
555g
Serving Size

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Italian Sausage And Tortellini Soup

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    Cuisine:

    It seems like a great recipe to impress guests.

    • 140 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Italian Sausage and Tortellini Soup, , Major deliciousness in this soup used canned diced tomatoes Loaded with flavor and lots of veggies Very satisfying


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    Steps

    1
    Done

    In a Large Saucepan, Saute and Crumble Italian Sausage Until No Longer Pink.

    2
    Done

    Drain Sausage Well on Paper Towels and Pour Off All but 1 Tablespoon of Drippings from Saucepan.

    3
    Done

    Add Onion and Garlic to Saucepan.

    4
    Done

    Saute Until Translucent.

    5
    Done

    Return Sausage to Pan; Add Beef Broth, Tomatoes, Tomato Sauce, Zucchini, Carrot, Bell Pepper, Wine, Basil, and Oregano.

    6
    Done

    Simmer Until Vegetables Are Tender, 40-60 Minutes.

    7
    Done

    Add Tortellini and Cook Until Tender.

    8
    Done

    Season to Taste With Salt and Pepper.

    9
    Done

    Ladle Into Individual Soup Bowls and Sprinkle With Parmesan Cheese.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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