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Italian Sausage Caprese Skewer

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Ingredients

Adjust Servings:

	1 (19 ounce) package johnsonville; hot italian sausage links
	1 pint cherry tomatoes (24 tomatoes)
	1 (16 ounce) container marinated fresh mozzarella balls (ciligiene 24 1/2 ounce balls)
	1 (2 1/2 ounce) package fresh basil leaves
	24 small skewers, wooden, or other decorative picks
	extra virgin olive oil
	balsamic syrup, * (can substitute with balsamic vinegar) *balsamic syrup is available in finer grocery stores.
	fresh ground black pepper, to taste

Nutritional information

358.3

Calories

230 g

Calories From Fat

25.6 g

Total Fat

15 g

Saturated Fat

89.7 mg

Cholesterol

716.7 mg

Sodium

5.9 g

Carbs

1.2 g

Dietary Fiber

3.2 g

Sugars

26.4 g

Protein

141g

Serving Size

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Italian Sausage Caprese Skewer

Name: Italian Sausage Caprese Skewer
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 24

Features:

Cuisine:

American

I want to recreate the magic of this recipe.

65 min
Serves 4
Easy

Ingredients

Directions

Italian Sausage Caprese Skewer, ,

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Steps

1 Done	Cook the Sausage According to the Package Directions For the Grill or in a Skillet.
2 Done	Cut Each Sausage Into 4 to 5 Pieces.
3 Done	Assemble Each Skewer Alternating Ingredients: Tomato, Basil, Mozzarella, and Sausage.
4 Done	Arrange Skewers on a Platter, Drizzle With Extra Virgin Olive Oil and Balsamic Syrup.
5 Done	Sprinkle With Salt and a Grinding of Fresh Black Pepper.