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Italian Summer Vegetable Bake: A Perfect Casserole Delight

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Ingredients

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	1/2 yellow onion, sliced
	1 medium eggplant, halved and sliced
	1 medium zucchini, halved and sliced
	1 large tomatoes, seeded and diced
	1 (15 ounce) can cannellini beans
	2 garlic cloves, minced
	1 tablespoon olive oil
	1/2 cup basil leaves, torn
	salt
	pepper
	1 cup tomato sauce
	1 cup mozzarella cheese, grated

Nutritional information

277.5

Calories

98 g

Calories From Fat

11 g

Total Fat

4.4 g

Saturated Fat

22.1 mg

Cholesterol

821.4 mg

Sodium

32.5 g

Carbs

12.7 g

Dietary Fiber

11.1 g

Sugars

15.5 g

Protein

456g

Serving Size

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Italian Summer Vegetable Bake: A Perfect Casserole Delight

Name: Italian Summer Vegetable Bake: A Perfect Casserole Delight
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 1; : 1; : 1; : 1; : 2; : 1; : 1/2; : 1; : 1

Features:

Cuisine:

American

A very easy, light weeknight casserole to use up some garden produce and enjoy familiar Italian flavors. Add some crusty bread and dinner's done!

65 min
Serves 4
Easy

Ingredients

Directions

Summer Veggie Italian Casserole, A very easy, light weeknight casserole to use up some garden produce and enjoy familiar Italian flavors Add some crusty bread and dinner’s done!, A very easy, light weeknight casserole to use up some garden produce and enjoy familiar Italian flavors Add some crusty bread and dinner’s done!

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Steps

1 Done	Preheat Your Oven to 400 Degrees.
2 Done	in a Large Bowl, Toss Together the Chopped Veggies (onion Through Garlic in the Ingredient List, Including the Beans) With the Olive Oil and Basil Leaves. Season to Taste With Salt and Pepper and Toss Thoroughly Again.
3 Done	Pour Seasoned Veggies Into a Prepared Casserole Dish. use a Square Glass Baking Dish. Top With the Tomato Sauce, Spreading in a Thin Layer to Cover. Sprinkle With the Cheese and Cover With Foil. Bake For 20-25 Minutes, Then Remove the Foil and Bake Until Cheese Reaches Desired Doneness (i Like Mine Just a Bit Golden Brown, Others Will Like It Without Cooking Further).