Ingredients
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Izakaya Sakura Sauteed Smelt and Marinated Sweet Onion, This recipe is from a local Japanese restaurant Smelt is delicious and very reasonably priced Cook the whole fish and eat from head to tail The bones are soft enough to eat and a great source of calcium , This recipe is from a local Japanese restaurant Smelt is delicious and very reasonably priced Cook the whole fish and eat from head to tail The bones are soft enough to eat and a great source of calcium
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Finely Slice a Sweet Onion. in a Bowl, Mix Olive Oil, Rice Vinegar and the Onion Slices. |
|
2
Done
|
Lightly Season the Smelt With Salt and Pepper. Sprinkle Flour Over the Smelt. |
|
3
Done
|
in a Large Frying Pan, Grease a Skillet With Vegetable Oil and Saut Smelt on Both Sides For About 3-4 Minutes Each. |
|
4
Done
|
Serve the Sauted Smelt With Marinated Onion on the Side. Mix the Onion With Daikon Sprouts For Color. |
