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Jalapeno Cheese Balls

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Ingredients

Adjust Servings:
8 ounces cream cheese
1/2 lb mild cheddar cheese
1/2 lb pimento cheese
1/2 lb sharp cheddar cheese
1/2 lb jalapeno jack cheese
1/2 cup chopped pecans
1 medium onion
2 - 3 garlic cloves
2 jalapenos
salt and pepper
paprika
dried parsley flakes (or fresh, or cilantro leaves chopped)

Nutritional information

390.6
Calories
303 g
Calories From Fat
33.8 g
Total Fat
19.2 g
Saturated Fat
92.8 mg
Cholesterol
470.8 mg
Sodium
3.6 g
Carbs
0.8 g
Dietary Fiber
1.2 g
Sugars
19.2 g
Protein
92g
Serving Size

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Jalapeno Cheese Balls

Features:
    Cuisine:

    Great no cook, make ahead appetizer. Serving size is a guess.

    • 45 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Jalapeno Cheese Balls, Great no cook, make ahead appetizer Serving size is a guess , Made for Photo Tag These were very simple to make and have a wondeful lil kick to them with the addition of jalapeno, onion and garlic


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    Steps

    1
    Done

    Place All Ingredients in Food Processor, Except For Paprika and Parsley.

    2
    Done

    Form Into Small Balls by Rolling in Hands.

    3
    Done

    Roll in Paprika and/or Parsley Flakes.

    4
    Done

    Refrigerate Until Ready to Serve.

    Avatar Of Isabella Brown

    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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