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Jalapeno Cheesecake Savory

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Ingredients

Adjust Servings:
1 lb cream cheese
5/8 lb sharp cheddar cheese, grated
4 garlic cloves
2 eggs
16 ounces jalapeno jelly

Nutritional information

506.4
Calories
291 g
Calories From Fat
32.4 g
Total Fat
18.8 g
Saturated Fat
146.3 mg
Cholesterol
437.6 mg
Sodium
42.5 g
Carbs
0.6 g
Dietary Fiber
30.8 g
Sugars
14 g
Protein
129g
Serving Size

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Jalapeno Cheesecake Savory

Features:
    Cuisine:

    This delightful appetizer can also be made using mango chutney instead of the jalapeno jelly. Any pepper jelly will work with this recipe. Serve with water crackers.

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Jalapeno Cheesecake (Savory), This delightful appetizer can also be made using mango chutney instead of the jalapeno jelly Any pepper jelly will work with this recipe Serve with water crackers


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    Steps

    1
    Done

    Mix First Four Ingredients Together With Half of the Jelly in a Food Processor or With an Electric Beater.

    2
    Done

    Pour Mixture Into Greased 6- Inch Springform Pan.

    3
    Done

    Bake at 350 Degrees For 35 Minutes.

    4
    Done

    Cool Completely and Remove from Pan.

    5
    Done

    Heat Remaining Jelly and Pour Over Top of Cheesecake.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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