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Jalapeno- Cilantro-Lime Salsa

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Ingredients

Adjust Servings:

	1 jalapeno, finely diced (discard seeds if you dislike heat, add another pepper if you love spicy salsa)
	2 medium tomatoes, chopped into small pieces
	1/2 red onion, finely diced
	1 garlic clove, smashed & finely diced
	1 teaspoon salt
	2 limes, squeezed for their juice
	1/4 cup fresh cilantro, chopped
	1 mango, chopped into squares (optional)

Nutritional information

117.2

Calories

8 g

Calories From Fat

0.9 g

Total Fat

0.2 g

Saturated Fat

0 mg

Cholesterol

2344.6 mg

Sodium

31.3 g

Carbs

8 g

Dietary Fiber

11.6 g

Sugars

4.1 g

Protein

798g

Serving Size

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Jalapeno- Cilantro-Lime Salsa

Name: Jalapeno- Cilantro-Lime Salsa
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 2; : 1/2; : 1; : 1; : 2; : 1/4; : 1

Features:

Cuisine:

American

Made this as written...I didn't add the mango though. It was a fabulous fresh tasting salsa that was just right. I did double the recipe so there would be enough for DH and I. Served it with Recipe#154373#154373 and Recipe#311633#311633 for Fall Pick a Chef 2009.

25 min
Serves 1
Easy

Ingredients

Directions

Jalapeno-Cilantro-Lime Salsa, A beautiful, fresh salsa that works well with salads , Made this as written I didn’t add the mango though It was a fabulous fresh tasting salsa that was just right I did double the recipe so there would be enough for DH and I Served it with Recipe#154373#154373 and Recipe#311633#311633 for Fall Pick a Chef 2009

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Steps

Done

Combine All Ingredients in Bowl, Mix Well to Coat All With Lime Juice and Salt. Adjust to Taste (saltiness, Spiciness, Sourness). Let Sit For 1-2 Hours to Allow Flavours to Blend. Tip: Try Adding Mango When Its in Season For a Delicious, Juicy Mango Salsa!