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Jalapeno Cream Cheese

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, softened
1 tablespoon mayonnaise
1/8 - 1/4 teaspoon garlic powder
1 jalapeno, seeds removed and diced fine (more or less to taste)

Nutritional information

106.8
Calories
94 g
Calories From Fat
10.5 g
Total Fat
6.3 g
Saturated Fat
31.7 mg
Cholesterol
97 mg
Sodium
1.3 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
2.2 g
Protein
30g
Serving Size

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Jalapeno Cream Cheese

Features:
    Cuisine:

    Just mush it up with your hands and don't even bother with the mayo and garlic powder

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Jalapeno Cream Cheese, To be used as a dip or spread for bagels, sandwiches, burgers, tortillas or any other dish that would be compatible Can, also, be used just as is spread between two pieces of bread for finger sandwiches or with the added sweetness of a fruit preserve or jelly , Just mush it up with your hands and don’t even bother with the mayo and garlic powder, Just mash it up with your hands and don’t even bother with the mayo and garlic powder If you didn’t like jalapenos you wouldn’t even be here


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    Steps

    1
    Done

    Blend Together Softened Cream Cheese, Mayonnaise and Garlic Powder Until Smooth and No Longer Lumpy. Add Chopped Jalapeno to Cream Cheese Mixture and Stir Until Just Blended.

    2
    Done

    the Longer the Mixture Sits, the Hotter It Becomes.

    Avatar Of Michael Cooper

    Michael Cooper

    Plant-based chef creating vibrant and delicious vegan dishes.

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