Ingredients
-
6
-
1
-
1
-
1
-
1/4
-
3
-
1 - 2
-
1
-
-
-
-
-
-
-
Directions
Jalapeno Egg Salad, Something to do with those Easter eggs or make a batch fresh , Yum!! I only had 5 eggs, so I kind of just eyeballed all the ingredients Ate mine with chips :), The perfectly updated egg salad! It adds the perfect crunch without resorting to the typical celery or asparagus remedies I had oddly large jalape?os, so 1 fresh jalape?o to a dozen eggs was more than enough spice I substituted dill for cilantro (what was available) and 1 tbl whole grain mustard plus 1 tbl dijon mustard for the yellow mustard The best egg salad I’ve ever had!
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Steps
1
Done
|
Peel the Eggs and Roughly Chop. Gently Stir in the Jalapeno, Green Onion, Ground Cumin, Mayonnaise, Mustard and Lemon Juice. Add Salt, Black Pepper to Taste. |
2
Done
|
Serve Either on Bread For a Sandwich or Tortilla Chips as a Dip. |