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Jalapeno Hot Rice

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Ingredients

Adjust Servings:

	1/2 cup chopped onion
	1 medium green pepper, chopped
	2 jalapeno peppers, seeded and finely chopped
	1/4 cup butter or 1/4 cup margarine, melted
	1 (4 ounce) can mushroom stems and pieces, undrained
	1 (10 3/4 ounce) can chicken broth, undiluted
	1 cup uncooked rice

Nutritional information

323

Calories

112 g

Calories From Fat

12.6 g

Total Fat

7.5 g

Saturated Fat

30.5 mg

Cholesterol

638.3 mg

Sodium

46.1 g

Carbs

3.3 g

Dietary Fiber

3.7 g

Sugars

6.8 g

Protein

268g

Serving Size

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Jalapeno Hot Rice

Name: Jalapeno Hot Rice
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 1; : 2; : 1/4; : 1; : 1; : 1

Features:

Cuisine:

American

I added extra jalapeno peppers. Ummmm oops, I feel the need to hide; there are sirens going off in the neighborhood.

55 min
Serves 4
Easy

Ingredients

Directions

Jalapeno Hot Rice, This is a great rice dish from my mother’s people in Louisiana , I added extra jalapeno peppers Ummmm oops, I feel the need to hide; there are sirens going off in the neighborhood

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Steps

1 Done	Saut the Onion, Green Pepper, and Jalapeo in the Butter in a Medium Saucepan Until Tender. Add the Mushrooms, Chicken Broth, and Rice.
2 Done	Cover and Simmer 15 to 30 Minutes or Until Rice Is Tender.