Ingredients
-
2
-
1
-
1/2
-
1/2
-
1/4
-
4
-
1/2
-
1/2
-
1
-
1 - 2
-
-
-
-
-
Directions
Jalapeno Popper Burgers, Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you’ll love these :), What can use in place of cheese (non-dairy)?
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Steps
|
1
Done
|
Mix Meat, Worcestershire Sauce, Salt, Garlic Powder, and Pepper. |
|
2
Done
|
Shape the Mixture Into 12 Thin Patties, Each About 4 Inches in Diameter. |
|
3
Done
|
Mix the Cream Cheese, Ancho Chili Powder, Cumin, Dried Onion, and Minced Jalapeno. |
|
4
Done
|
Top 6 Patties With the Cheese Mixture, Spreading It to Within 1/2-Inch of the Edge (if the Mixture Is Difficult to Spread, Try Heating in the Microwave For About 15 Seconds). |
|
5
Done
|
Cover Each Patty With One of the Remaining 6 Patties, Sealing the Edges Well. |
|
6
Done
|
Broil or Grill the Patties (4 Inches from the Heat), Turning Only Once If Possible, Until Preferred Doneness and Cheese Is Melted, About 10 to 15 Minutes. |
|
7
Done
|
Low-Carb Serving: Top With a Bit of Grated Cheddar, Guacamole, and Enjoy! |
|
8
Done
|
High-Carb Serving: Eat With a Bun and Other Condiments. |
