https://www.recipefuel.com

Home
Community Pick
Jalapeno Poppers

Start Reading Mode

min

0 0

Share
1 Views
Like 0

Ingredients

Adjust Servings:

	10 fresh jalapenos
	8 ounces cream cheese
	10 pieces thin-sliced bacon, cut in half

Nutritional information

59.2

Calories

51 g

Calories From Fat

5.7 g

Total Fat

2.8 g

Saturated Fat

15.2 mg

Cholesterol

70 mg

Sodium

0.9 g

Carbs

0.2 g

Dietary Fiber

0.7 g

Sugars

1.2 g

Protein

447 g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Jalapeno Poppers

Name: Jalapeno Poppers
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 3-4
Cuisine: American
Ingredients: : 10; : 8; : 10

Features:

Cuisine:

American

The flavor of the peppers come through, but the cheese and bacon put some of the fire out. I believe the "tenderfoot" would even like these. I have even frozen these with good success.

60 min
Serves 3
Easy

Ingredients

Directions

Jalapeno Poppers,The flavor of the peppers come through, but the cheese and bacon put some of the fire out. I believe the “tenderfoot” would even like these. I have even frozen these with good success.

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Cut Jalapenos in Half and Remove Seeds and Veins.
2 Done	(use Gloves to Work With Peppers).
3 Done	Fill Jalpenos With Cream Cheese and Wrap a Slice of Bacon Around Each One.
4 Done	Secure With a Toothpick.
5 Done	Bake at 425 Degrees Until Bacon Appears to Be Done, About 15-20 Minutes.