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Jamaican Beef Patties

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Ingredients

Adjust Servings:
1 - 3 teaspoon cooking oil
2 stalks scallions, finely chopped
1 lb ground beef
1 medium onion, finely chopped
2 tablespoons thyme
1 habanero, finely chopped
1/2 teaspoon black pepper
1/2 cup breadcrumbs
1/2 teaspoon salt
2 teaspoons ketchup
1 teaspoon paprika
3/4 - 1 1/2 cup water
3 cups all-purpose flour

Nutritional information

1131.9
Calories
626 g
Calories From Fat
69.6 g
Total Fat
37.5 g
Saturated Fat
328.6 mg
Cholesterol
1218.9 mg
Sodium
88.9g
Carbs
5.4 g
Dietary Fiber
3.8 g
Sugars
37.1 g
Protein
297 g
Serving Size

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Jamaican Beef Patties

Features:
    Cuisine:

    This recipe came from a friend of mine that owns a Jamaican restaurant.

    • 105 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Jamaican Beef Patties,This recipe came from a friend of mine that owns a Jamaican restaurant.


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    Steps

    1
    Done

    '--------Dough Directions---------.

    2
    Done

    Combine Flour, Salt, and Curry Powder in Work Bowl of Food Processor, Pulse to Combine.

    3
    Done

    Add Butter or Shortening and Process Until Mixture Looks Like Fine Crumbs.

    4
    Done

    in a Bowl Combine Water, Vinegar, and Egg Yolks.

    5
    Done

    Add Wet Mixture to Work Bowl and Pulse Until a Ball Forms.

    6
    Done

    Cover Dough in Plastic Wrap and Let Rest in Refrigerator For 1/2 Hour.

    7
    Done

    '---------Filling Directions----------.

    8
    Done

    Preheat Oven to 350 Degrees.

    9
    Done

    Mix Together Meat, Scallions, Salt, Onion and 1 Tablespoon of Thyme.

    10
    Done

    Place in the Frying Pan With a Teaspoon of Cooking Oil and Cook Over Medium Heat Until Meat Is Cooked, About 10 Minutes.

    11
    Done

    Pour Off Excess Fat.

    12
    Done

    Add in Breadcrumbs, the Rest of the Thyme, Black Pepper, Habanero, Paprika, and Ketchup.

    13
    Done

    Cook 15 Minutes More, Adding Water as Necessary to Keep the Mixture Moist.

    14
    Done

    Cool Before Filling Pastry.

    15
    Done

    Roll the Dough Out to 1/8-Inch Thick.

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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