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Jamaican Jerk Chicken Drumsticks

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Ingredients

Adjust Servings:
1 1/2 teaspoons garlic powder
1/2 teaspoon ground allspice
1/4 teaspoon cayenne pepper
1/4 teaspoon ground black pepper
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1/2 tablespoon kosher salt
1/4 tablespoon granulated sugar
2 tablespoons vegetable oil
2 tablespoons soy sauce
1/4 cup white vinegar
1/8 cup orange juice
1/2 tablespoon lemon juice
2 small jalapeno peppers, seeded and chopped finely
3/4 green onion, chopped

Nutritional information

390.4
Calories
182 g
Calories From Fat
20.3 g
Total Fat
3.5 g
Saturated Fat
143.2 mg
Cholesterol
2917.2 mg
Sodium
8.6g
Carbs
1.4 g
Dietary Fiber
4.6 g
Sugars
41.1 g
Protein
297 g
Serving Size

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Jamaican Jerk Chicken Drumsticks

Features:
    Cuisine:

    This is a great slow cooker recipe! Easy to make and absolutely delicious.

    • 275 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Jamaican Jerk Chicken Drumsticks,This is a traditional drumstick crock pot recipe but with a homemade jerk chicken marinade.,This is a great slow cooker recipe! Easy to make and absolutely delicious.,Wife loved it. I was sparing on the sugar before the cooking time, and added sugar to taste when I reduced the juices following cooking in the crock pot. Mine was done after about 2 1/2 hours on high. Once reduced, the cooking juices reduced over the stove top to a thick delicious glaze I spread over the drumsticks before serving. Great recipe, thanks for sharing!


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    Steps

    1
    Done

    Mix Together All Ingredients in a Crock Pot.

    2
    Done

    Put in the Chicken and Cover With the Marinade.

    3
    Done

    Cook on Warm Heat For 7-8 Hours or Low For 4-6 Hours. Keep Shifting the Drumsticks in the Crock Pot to Ensure That They Are Being Evenly Marinaded and Cooked.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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