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Jamaican Spice Bun Bread

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Ingredients

Adjust Servings:
1 (12 ounce) bottle dark stout beer (use guiness)
1/2 tablespoon browning sauce
3/4 cup brown sugar
1 tablespoon molasses
1/4 cup honey
1 tablespoon strawberry jam (or orange marmalade)
2 tablespoons butter
3 cups flour
3 teaspoons baking powder
3 teaspoons cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground ginger
1 cup raisins (use jumbo raisins)
1 (6 ounce) package orange-flavored craisins
1 (6 ounce) package craisins

Nutritional information

2131
Calories
148 g
Calories From Fat
16.5 g
Total Fat
8.1 g
Saturated Fat
30.5 mg
Cholesterol
703.3 mg
Sodium
485.8 g
Carbs
20.2 g
Dietary Fiber
281.8 g
Sugars
23.2 g
Protein
1552g
Serving Size

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Jamaican Spice Bun Bread

Features:
    Cuisine:

    I followed recipe exactly and not impressed.

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Jamaican Spice Bun Bread, My husband is from the beautiful island of Jamaica I made up this recipe for spice buns & he loves them Excellent served with a slice of processed cheese On the island they usually serve this during Easter with Tastee Cheese (canned cheese) Enjoy!, I followed recipe exactly and not impressed , The spice bun is an Easter tradition in Jamaica However, since I am now living in Malaysia and couldn’t go to the grocery store to purchase HTB or Yummy buns here, I decided to try this recipe I was pleasantly surprised as the bun came out much better than I anticipated It was extremely moist It is the real deal!


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    Steps

    1
    Done

    Warm Beer on Low Flame- Add Browning, Brown Sugar, Molassas,Jam, Honey & Butter. Stir Until Dissolved. Let This Mixture Cool Down to Room Temperature Before Proceeding.

    2
    Done

    Sift Together All Dry Ingredients. Mix in Fruits. Add Melted Beer Mixture. Stir Together. Pour Into Two Greased Bread Pans. Bake at 350 Degree Oven For About 1 Hour.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

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