Ingredients
-
1
-
1/2
-
3/4
-
1
-
1/4
-
1
-
2
-
3
-
3
-
3
-
1
-
1
-
1
-
1
-
1
Directions
Jamaican Spice Bun Bread, My husband is from the beautiful island of Jamaica I made up this recipe for spice buns & he loves them Excellent served with a slice of processed cheese On the island they usually serve this during Easter with Tastee Cheese (canned cheese) Enjoy!, I followed recipe exactly and not impressed , The spice bun is an Easter tradition in Jamaica However, since I am now living in Malaysia and couldn’t go to the grocery store to purchase HTB or Yummy buns here, I decided to try this recipe I was pleasantly surprised as the bun came out much better than I anticipated It was extremely moist It is the real deal!
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Steps
1
Done
|
Warm Beer on Low Flame- Add Browning, Brown Sugar, Molassas,Jam, Honey & Butter. Stir Until Dissolved. Let This Mixture Cool Down to Room Temperature Before Proceeding. |
2
Done
|
Sift Together All Dry Ingredients. Mix in Fruits. Add Melted Beer Mixture. Stir Together. Pour Into Two Greased Bread Pans. Bake at 350 Degree Oven For About 1 Hour. |