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Jamie Olivers Easy Quick Spaghetti

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Ingredients

Adjust Servings:
1 lb spaghetti
5 tomatoes
2 cups fresh arugula
1 1/2 cups fresh basil
1/2 cup olive optional
1 teaspoon dried oregano
2 tablespoons balsamic vinegar
3 tablespoons olive oil
salt and pepper

Nutritional information

547.8
Calories
111 g
Calories From Fat
12.3 g
Total Fat
1.8 g
Saturated Fat
0 mg
Cholesterol
17 mg
Sodium
92.4 g
Carbs
6.4 g
Dietary Fiber
6.3 g
Sugars
16.9 g
Protein
329 g
Serving Size

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Jamie Olivers Easy Quick Spaghetti

Features:
    Cuisine:

    I was confused at first because I was expecting to cook something besides the spaghetti! It was great and my kid said it was awesome!!! Great, quick and filling!!!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Jamie Oliver’s Easy Quick Spaghetti, This is a lovely pasta dish from Jamie’s Dinners, the Jamie Oliver recipe book. I make it when I feel like a tasty pasta but can’t be bothered slavign away for ages., I was confused at first because I was expecting to cook something besides the spaghetti! It was great and my kid said it was awesome!!! Great, quick and filling!!!, very good and easy. I make this all the time when I’m too lazy.


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    Steps

    1
    Done

    Bring a Pan of Salted Water to the Boil, Add the Spaghetti and Cook It Until Al Dente - Approx 10 Minutes.

    2
    Done

    Chop Tomatoes, Basil, Rocket, and Olives However You Like, Chunks, Slices, Etc.

    3
    Done

    Put All These in Individual Bowls.

    4
    Done

    Add Vinagar, Oil, Salt and Pepper to Taste.

    5
    Done

    Keep Tasting Till You Get It Right!

    6
    Done

    the Pasta Should Be Reday by Now, So Drain and Add to Bowls Quickly.

    7
    Done

    Stir Everything Together and Serve With Parmesan Cheese and Fresh Italian Bread, If You Like.

    8
    Done

    Note: You Can Use Any Type of Pasta You Like, I Just Choose Spaghetti.

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    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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