Ingredients
-
2
-
1/4
-
1
-
1/2
-
6
-
1 - 3
-
1/2
-
1/2
-
2 - 3
-
1/2
-
-
-
-
-
Directions
Jean’s Chinese Cabbage Salad, If you like a salad with a crunch, this one is for you. My sister-in-law Jean made this for lunch years ago and gave me the recipe. I just made it again today and was reminded what a unique and delicious salad this is. I’m lazy and bought a cooked Costco chicken and boned and diced it, but home made will work too. I also used a bag of pre-packaged cole slaw cabbage and pre-packaged shredded carrots to avoid all the chopping. Enjoy, Oh my goodness….I don’t think I could have found a better recipe for this salad. It had everything I was looking for and more. EXCELLENT combination of flavors and textures. THANK YOU FOR SHARING. This has become a requested favorite at my house., If you like a salad with a crunch, this one is for you. My sister-in-law Jean made this for lunch years ago and gave me the recipe. I just made it again today and was reminded what a unique and delicious salad this is. I’m lazy and bought a cooked Costco chicken and boned and diced it, but home made will work too. I also used a bag of pre-packaged cole slaw cabbage and pre-packaged shredded carrots to avoid all the chopping. Enjoy
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Steps
|
1
Done
|
Melt Butter in Fry Pan. |
|
2
Done
|
Add Noodles Broken in Pieces (i Place Them in a Zip Lock Bag and Break Them Up Into Small Pieces With a Rolling Pin). |
|
3
Done
|
Add Almonds and Sesame Seeds. |
|
4
Done
|
Saute on a Medium-Low Heat Until Golden Brown. |
|
5
Done
|
Set Aside to Cool. |
|
6
Done
|
Mix Salad Oil, Sugar (use Splenda) Vinegar, Soy Sauce, Raman Seasoning and Salt and Pepper. |
|
7
Done
|
Set Aside. |
|
8
Done
|
Mix Cabbage, Onions, Carrots,and Chicken. |
|
9
Done
|
Mix Browned Noodle Mixture With Cabbage Mixture. |
|
10
Done
|
Toss With Dressing. |
