Ingredients
-
-
1
-
1
-
2
-
1/2
-
1/2
-
1/4
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Jellied Mushroom Soup, From 1001 Low Fat Recipes, From 1001 Low Fat Recipes
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Steps
|
1
Done
|
Heat Pot Coated With Cooking Spray. Saut Mushrooms Until Tender, Stirring Often. |
|
2
Done
|
Add Consomm and Simmer 5 Minutes. Place Gelatin in Cup Water and Allow to Stand 5 Minutes to Dissolve; Stir Into Hot Soup. |
|
3
Done
|
Stir in Salt, Pepper, Tarragon and Sherry. Pour Soup Into Individual Small Bowls Until Set. |
|
4
Done
|
Garnish With Watercress Before Serving. |
