Ingredients
-
5/8
-
1
-
1
-
6
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Jemput Jemput (Indonesian Banana Fritters), Wonderful deep fried morsels of heaven! If you like them to be more of a bread texture, you can always add more flour , Not a big hit at my house They were a little bland and very greasy, even after blotting and blotting them A dusting with some powdered sugar made them a little better, but no one was really crazy about them Made for 2008 All New Zaar Cookbooks Tag
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Steps
|
1
Done
|
Heat Oil in a Deep Fryer or Heavy Bottomed Pan to 375f (190c). |
|
2
Done
|
Sift the Flour, Salt, and Baking Powder Into a Medium Bowl. |
|
3
Done
|
in a Separate Bowl, Mash Together the Bananas and Sugar. Gradually Mix Flour Mixture Into Mashed Bananas, Stirring Until Well Combined. |
|
4
Done
|
Drop Batter by Spoonfuls Into Hot Oil, and Cook, Turning Once, Until Browned, 2 to 8 Minutes. Drain on Paper Towels. |
