Ingredients
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1
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2
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2
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2
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1
-
1
-
1
-
1
-
1
-
2
-
-
-
-
-
Directions
Jerk Shrimp With Gingery Pineapple Salsa, Another delicious-sounding recipe from WW (3 points per 1 skewer and 1/2 cup salsa) These shrimp are cooked under the oven broiler , Another delicious-sounding recipe from WW (3 points per 1 skewer and 1/2 cup salsa) These shrimp are cooked under the oven broiler
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Steps
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1
Done
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To Make the Salsa, Stir Together the Pineapple, Onion, Cilantro, Lime Juice, Ginger, Jalapeno and Honey in a Serving Bowl. |
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2
Done
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Spray the Broiler Rack With Nonstick Spray and Preheat the Broiler. |
|
3
Done
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Toss Together the Shrimp, Jerk Seasoning and Oil in a Medium Bowl Until Evenly Coated. Thread About 7 Shrimp on Each of 4 (10-12 Inch) Metal Skewers. (wooden Skewers Are not Recommended). Place the Skewers on the Broiler Rack and Broil 5 Inches from the Heat Until the Shrimp Are Just Opaque in the Center, About 3 Minutes on Each Side. Serve With Salsa. |
