Ingredients
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3.25
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2
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2
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-
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-
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-
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Directions
Jerky & Dried Fruit Snack, This is a South African recipe posted for ZWT 7 , This is sweet and salty, but it was just a bit sticky I’d have to lick my fingers after every bite used dried apricots and prunes, and beef jerkey The beef jerkey I found was already cut into bite sized pieces Very easy to make, and I can see someone taking this on a trek across Africa
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Steps
1
Done
|
Cut Jerky Strips Into Bite-Sized Pieces (- to 1-Inch). |
2
Done
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Put the Pieces in a Sandwich Bag Then Add the Dried Fruit. |
3
Done
|
Carry to Work or School as Traditional South African Snack. |