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Joannes Savory Breakfast Casserole

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Ingredients

Adjust Servings:
8 slices white bread, cut into cubes
1 lb pork sausage, crumbled and cooked
1 1/2 cups grated cheddar cheese
10 large eggs
2 cups milk
1 teaspoon salt

Nutritional information

603.8
Calories
372 g
Calories From Fat
41.4 g
Total Fat
17.3 g
Saturated Fat
405.5 mg
Cholesterol
1372.8 mg
Sodium
21.6 g
Carbs
0.8 g
Dietary Fiber
1.9 g
Sugars
34.1 g
Protein
227g
Serving Size

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Joannes Savory Breakfast Casserole

Features:
    Cuisine:

    Make ahead and refrigerate over night. Bake the next morning.

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Joannes Savory Breakfast Casserole, Make ahead and refrigerate over night Bake the next morning , Make ahead and refrigerate over night Bake the next morning


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    Steps

    1
    Done

    Grease 9x13 Inch Glass Baking Dish.

    2
    Done

    Place Bread Cubes in Prepared Dish.

    3
    Done

    Top With Sausage and Cheese.

    4
    Done

    Beat Together Eggs, Milk, and Salt.

    5
    Done

    Pour Egg Mixture Over Sausage Mixture.

    6
    Done

    Preheat Oven to 350 Degrees.

    7
    Done

    Bake Casserole Until Puffed and Center Is Set, About 60 Minutes.

    Avatar Of Peter Miller

    Peter Miller

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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