Ingredients
-
-
5
-
2
-
2
-
1
-
1
-
1/2
-
1
-
-
2
-
2 - 3
-
1/4
-
1
-
1/2
-
1/2 - 2/3
Directions
Johnny Jalapeno’s Fire Dumpling Soup, One of Johnny’s first creations, this is a great, easy, and budget friendly comfort food that can be made up in no time flat! Be sure and look for more wonderful JJ recipes from us If it’s got jalapenos, it’s Johnny Jalapeno!, Budget friendly, easy to make, and a spicy treat on a cold day I was timid about too much hot sauce in the broth so decided to only use half thinking we could always spike it up if needed at the table I also seeded the jalapenos Otherwise I followed the recipe The dumplings were the star of the show We liked the combination of jalapenos, cheddar, and sage I did have to add another cup of broth as the dumplings were cooking to keep them from sticking, but the soup ended up nicely thick Next time I will add the cooked chicken and top with cilantro Yum! Thank you for sharing the recipe! Made for For Your Consideration Tag at Food, Friends, & Fun , Oh YUM! Spicy comfort food! used leftover chicken breast, cheddar as well as almond milk for the dumplings Really liked this and will make it often in the future Not sure the chicken is needed though- flavorful with or without Thank you!
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Steps
|
1
Done
|
To a Medium Saucepan Over Med-High Heat, Add Water, Chicken Bullion, Seasonings, and Chicken If Using. Bring to a Gentle Boil. |
|
2
Done
|
Meanwhile, Mix All Dumpling Ingredients to Form a Thick Dough. |
|
3
Done
|
When Pot Is Ready, Drop Dumplings by Heaping Teaspoons Into Simmering Liquid. Do in Batches, About 6 at a Time. Cook, Turning Occasionally, For 10-15 Minutes, or Until Dough Is Cooked Through. the Soup Will Thicken Up to a Creamy Sauce as the Dumplings Are Simmering. Serve Up in a Bowl and Enjoy Immediately. |
|
4
Done
|
Note: as the Liquid Thickens from the Batches of Dumplings, Simply Add More Water or Chicken Stock as Needed. |
