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Judys Broccoli Casserole

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Ingredients

Adjust Servings:
2 - 3 fresh broccoli florets, divided into florets
3 eggs, beaten
2 (10 3/4 ounce) cans cream of chicken soup
2 cups grated sharp cheddar cheese
2 cups duke mayonnaise (or use mayo of your own preferance.)
1 1/2 cups crushed ritz crackers
1/2 cup butter, melted

Nutritional information

540.8
Calories
420 g
Calories From Fat
46.8 g
Total Fat
17.9 g
Saturated Fat
160.8 mg
Cholesterol
1200.9 mg
Sodium
20.2 g
Carbs
0 g
Dietary Fiber
4.5 g
Sugars
11.9 g
Protein
151g
Serving Size

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Judys Broccoli Casserole

Features:
    Cuisine:

    absolutely wonderful! served this last night for a christmas get together. several people said how much they liked this, even mr.( I hate anything new) liked this.

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Judy’s Broccoli Casserole, This casserole recipe was shared with me by a friend in my church It is one of the best I have tasted but is definitely not for someone on a low carb or low fat diet Although the amount of mayonnaise in the recipe seems excessive, it is truly a part of the recipe Using fresh broccoli, Duke’s Mayonnaise, and sharp cheddar cheese really makes a difference in this wonderful casserole For a change, you may want to substitute a large can of fried onion rings as topping rather than the buttered Ritz cracker crumbs It is delicious either way, hot or cold!, absolutely wonderful! served this last night for a christmas get together several people said how much they liked this, even mr ( I hate anything new) liked this , This casserole recipe was shared with me by a friend in my church It is one of the best I have tasted but is definitely not for someone on a low carb or low fat diet Although the amount of mayonnaise in the recipe seems excessive, it is truly a part of the recipe Using fresh broccoli, Duke’s Mayonnaise, and sharp cheddar cheese really makes a difference in this wonderful casserole For a change, you may want to substitute a large can of fried onion rings as topping rather than the buttered Ritz cracker crumbs It is delicious either way, hot or cold!


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    Steps

    1
    Done

    Steam Fresh Broccoli For 5 Minutes or Until Crisp Tender.

    2
    Done

    Drain and Cool Slightly.

    3
    Done

    Combine Beaten Eggs, Soup, Mayonnaise and Cheese.

    4
    Done

    Mix Gently With Broccoli, Taking Care not to Break Up Florets.

    5
    Done

    Put Mixture in Lightly Greased 2-3 Quart Casserole.

    6
    Done

    Mix the Crushed Ritz Crackers With Melted Butter.

    7
    Done

    Cover Broccoli With Buttered Crumbs and Bake at 350 Degrees For 30 Minutes or Until Set.

    8
    Done

    Serve Hot, Refrigerate Left-Overs For Later Treat.

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    Tinsley Blevins

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