0 0
Juicy and Flavorful Oven-Roasted Pork Loin Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 lbs pork loin roast
2 onions, chopped
2 garlic cloves, crushed
6 large carrots, halved
4 large potatoes, halved
1/2 teaspoon salt
1/2 teaspoon pepper
2 tbslp dry onion soup mix
1 cup beef broth
1 teaspoon parsley

Nutritional information

1068.9
Calories
302 g
Calories From Fat
33.6 g
Total Fat
12.1 g
Saturated Fat
276 mg
Cholesterol
730.1 mg
Sodium
80.9 g
Carbs
12 g
Dietary Fiber
10.2 g
Sugars
107 g
Protein
636 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Juicy and Flavorful Oven-Roasted Pork Loin Recipe

Features:
    Cuisine:

    I'm excited to experiment with this recipe.

    • 530 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Tasty Pork Roast


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Brown Roast on All Sides.

    2
    Done

    Place in Slow Cooker.

    3
    Done

    in Same Skillet Brown Onions, Garlic.

    4
    Done

    Add to the Roast With All the Ingredients.

    5
    Done

    Cook on Low 8 Hours.

    6
    Done

    Remove Pork Roast and Vegetables to a Serving Platter.

    7
    Done

    You Can Whisk the Juice to Smooth It Out.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Lighter Chicken Saltimbocca
    previous
    Lighter Chicken Saltimbocca
    Cracker Barrel Baby Carrots
    next
    Cracker Barrel Baby Carrots
    Lighter Chicken Saltimbocca
    previous
    Lighter Chicken Saltimbocca
    Cracker Barrel Baby Carrots
    next
    Cracker Barrel Baby Carrots

    Add Your Comment

    15 − thirteen =