https://www.recipefuel.com

Home
European
Juicy Peaches Stuffed with Creamy Almond Filling

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	3 ounces cream cheese
	1 tablespoon sultana plumped in boiling water beforehand
	1 tablespoon walnuts chopped
	1 large ripe peaches or 2 halves of canned peaches
	2 crisp lettuce leaves

Nutritional information

222.5

Calories

154 g

Calories From Fat

17.2 g

Total Fat

8.5 g

Saturated Fat

46.9 mg

Cholesterol

144.2mg

Sodium

15.4 g

Carbs

2.1 g

Dietary Fiber

12 g

Sugars

4.4 g

Protein

162g

Serving Size (g)

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Juicy Peaches Stuffed with Creamy Almond Filling

Name: Juicy Peaches Stuffed with Creamy Almond Filling
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 2
Cuisine: American
Ingredients: : 3; : 1; : 1; : 1; : 2

Features:

Cuisine:

American

Delicious with a heavy meat and potatoes meal, reminiscent of the Pear and Cheese Salad my grandma used to make. I wish I would have had a fresh peach, as it would have been even better than the canned. Next time I will use fresh. Even my husband liked this, and he doesn't usually like anything with nuts!

28 min
Serves 2
Easy

Ingredients

Directions

Stuffed Peaches,From Colour Book of Cooking for Two,Delicious with a heavy meat and potatoes meal, reminiscent of the Pear and Cheese Salad my grandma used to make. I wish I would have had a fresh peach, as it would have been even better than the canned. Next time I will use fresh. Even my husband liked this, and he doesn’t usually like anything with nuts!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Mix Cheese, Sultanas and Nuts and Make Into 6 Small Balls (if Balls Are Very Soft, Chill the Mixture in the Refrigerator For a Short Time).
2 Done	Arrange Peach Halves on a Lettuce Leaf in Two Individual Bowls or Glasses and Place Three Cheese Balls Into Each.
3 Done	Serve Chilled.