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Juicy Tomatoes Drizzled in Homemade Vinaigrette Dressing

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Ingredients

Adjust Servings:
3 tablespoons vinegar
3 tablespoons vegetable oil
2 tablespoons sugar
1 teaspoon seasoning salt
pepper to taste
2 medium tomatoes cut into wedges
lettuce leaf if desired

Nutritional information

255.3
Calories
185 g
Calories From Fat
20.6 g
Total Fat
2.7 g
Saturated Fat
0 mg
Cholesterol
6.6mg
Sodium
17.4 g
Carbs
1.5 g
Dietary Fiber
15.8 g
Sugars
1.1 g
Protein
178g
Serving Size (g)
2
Serving Size

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Juicy Tomatoes Drizzled in Homemade Vinaigrette Dressing

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    Cuisine:

    Had to give this 5 stars since I have made it about 3 times in as many days! Used olive oil instead of veg. oil and lessened the sugar to about 2 tsp. since my homegrown tomatoes are pretty sweet already. Can't wait to make it again tomorrow! Thanks for sharing!

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Tomatoes With Vinaigrette,From Joanne Shewchuk in Taste of Home. I love this recipe and use it often with sliced home grown tomatoes.,Had to give this 5 stars since I have made it about 3 times in as many days! Used olive oil instead of veg. oil and lessened the sugar to about 2 tsp. since my homegrown tomatoes are pretty sweet already. Can’t wait to make it again tomorrow! Thanks for sharing!


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    Steps

    1
    Done

    In a Jar With a Tight-Fitting Lid, Combine Vinegar, Oil, Sugar, Salt and Pepper. Shake Well. Serve Over Tomatoes and Lettuce.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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