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Julia Harrison Adams Pimento Cheese Spread

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Ingredients

Adjust Servings:
1/2 lb mild yellow cheddar cheese
1/2 lb sharp white cheddar cheese
4 1/2 ounces pimientos, with juice
1 cup chopped scallion
1/2 cup mayonnaise
2 teaspoons fresh lemon juice
1 teaspoon minced garlic
1 tablespoon worcestershire sauce
6 dashes tabasco sauce
1/2 teaspoon fresh ground black pepper

Nutritional information

239.5
Calories
170 g
Calories From Fat
18.9 g
Total Fat
12 g
Saturated Fat
59.7 mg
Cholesterol
379.4 mg
Sodium
3.2 g
Carbs
0.7 g
Dietary Fiber
1.3 g
Sugars
14.6 g
Protein
59g
Serving Size

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Julia Harrison Adams Pimento Cheese Spread

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    Cuisine:

    I wonder if I can make a healthier version.

    • 32 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Julia Harrison Adams’ Pimento Cheese Spread, I made this for a mentoring function and it was very popular Bold flavor, very zesty! The spring onions give it freshness and bite


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    Steps

    1
    Done

    Grate Cheese and Place in Large Bowl. Add Pimentos and Juice and the Scallions.

    2
    Done

    Combine Mayo, Lemon Juice and Garlic. Add to Cheese Mixture. Add Worcestershire, Tabasco and Pepper and Mix Well. Taste and Adjust Seasonings.

    3
    Done

    Serve at Room Temp With Crackers or Veggie Dippers. Will Keep Several Days in Fridge.

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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