Ingredients
-
1 3/4
-
1
-
1/4
-
1
-
1/2
-
1/2
-
1/2
-
1/4
-
1
-
1
-
-
-
-
-
Directions
Jumbo Chocolate Chunk Cookies, I recently made these cookies after finding the recipe on the package of Nestle Chocolatier chocolate chunks This is a great cookie for those who love dark chocolate They are very moist and chewy This recipe makes a dozen jumbo-sized cookies, but I’m sure you could make them smaller if you like My family LOVES these cookies , These cookies are so good they were gone in no time! I made them as an addition to my 2008 Christmas Cookie Tray and will definitely be sure to add them to my next year’s Christmas Tray as well But be sure, I won’t wait until Christmas to make them again!! Too good to wait!! The 1/4 cup makes a very nice sized cookie for your chocolate lovers Thanks, Lainey!, Our nephew had some friends over today and this was the perfect snack for them I too added nuts (chopped pecans) Smiles had replaced the cookies that were gone in a flash They really enjoyed these fudgy cookies:)
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Steps
1
Done
|
Preheat Oven to 325 Degrees. |
2
Done
|
Line Baking Sheets With Parchment Paper. |
3
Done
|
Melt 2/3 Cup Chunks in Microwave-Safe Bowl on High Power For 45 Seconds; Stir. |
4
Done
|
Microwave an Additional 10-15 Second Intervals, Stirring Until Smooth; Set Aside. |
5
Done
|
Sift Flour, Cocoa, Baking Soda and Salt Into Medium Bowl. |
6
Done
|
Beat Butter, Brown Sugar, Granulated Sugar in Large Mixer Bowl Until Creamy. |
7
Done
|
Add Melted Chocolate and Mix Well. |
8
Done
|
Add Egg and Vanilla Extract, Mixing Until Well Blended, About 1 Minute. |
9
Done
|
Add Flour Mixture, Mixing Just Until Blended. |
10
Done
|
Stir in Remaining Chunks. |
11
Done
|
Drop Dough by Level 1/4-Cup Measure 3 Inches Apart Onto Prepared Baking Sheets. |
12
Done
|
Bake 16-18 Minutes or Until Wooden Pick Inserted in Center Comes Out With Moist Crumbs and the Tops Have a Cracked Appearance. |
13
Done
|
Cool on Baking Sheets For 5 Minutes. |
14
Done
|
Remove to Wire Racks to Cool Completely. |