Ingredients
-
2
-
1/4
-
1 1/2
-
2 - 3
-
2
-
1 1/2
-
2
-
2
-
2
-
1 - 2
-
1
-
1
-
1 1/2
-
-
Directions
Just Like Stew Leonard’s Jalapeno Dip Copycat, About 7, 8, or more years ago my brother lived in NY He would bring home Stew Leonard’s Jalapeno Dip from Stew Leonard’s(which I believe was a grocery store) in Connecticut All I had to go by was the list of ingredients on the container and I kept at it til I got it to taste just right For those of you that know of this dip let me know what you think :), I moved to Boston from CT 6 years ago I absolutely loved this dip On a whim I googled to see if the recipe was out there in the ether I have made this a couple of times and it is as good as the real thing Thank you very much!!, Pretty darn good! used twice as much cheese, which may have contributed to my regret for not using half as much salt used this to dip tortilla chips and also as a sandwich spread Thanks for sharing the recipe
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Steps
1
Done
|
In a Food Processor, Process Everything Except the Mayo. |
2
Done
|
Once You've Done That; Put in Half the Mayo and Process. |
3
Done
|
Transfer to Bowl and Hand Mix in the Rest of the Mayo. |
4
Done
|
Chill Before Serving. |
5
Done
|
Refrigerate Any Leftover Dip. |
6
Done
|
Serve With Pretzels or Tortilla Chips or Whatever You Like With It. |