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Kalbi Bbq Ribs Hawaiian Style

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Ingredients

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	5 lbs thin cut tender short rib of beef, cross cut, about 1/2 inch thick can substitute chuck steak
	2 cups soy sauce use 1/2 aloha brand and 1/2 yamasa brand.
	2 cups white sugar
	4 garlic cloves pressed or chopped fine
	1 inch ginger, grated
	1 teaspoon toasted sesame oil
	sliced green onion optional
	sesame seeds, toasted until they pop and turn light brown optional
	1 little red pepper paste optional or 1 red chile optional

Nutritional information

2150.2

Calories

1488 g

Calories From Fat

165.4 g

Total Fat

71.6 g

Saturated Fat

344.7 mg

Cholesterol

6657.7 mg

Sodium

87.2 g

Carbs

1 g

Dietary Fiber

81.9 g

Sugars

77.6 g

Protein

467 g

Serving Size

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Kalbi Bbq Ribs Hawaiian Style

Name: Kalbi Bbq Ribs Hawaiian Style
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 5-7
Cuisine: American
Ingredients: : 5; : 2; : 2; : 4; : 1; : 1; : 1

Features:

Cuisine:

American

Almost identical to my usual recipe except I add a little rice wine to the marinade.

55 min
Serves 5
Easy

Ingredients

Directions

Kalbi BBQ Ribs Hawaiian Style, This is one of our favorite things to BBQ, everyone here loves sweet meat. I have experimented for years, and this is the best, lots of input from friends, and it started from Korean recipes. In Hawaii, we have alot of mixed up ethnic foods. This is almost always served with steamed white rice and some potato-mac salad and some salted cabbage., Almost identical to my usual recipe except I add a little rice wine to the marinade.

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Steps

1 Done	Place Ribs in a Glass Dish or a Tupperware Marinator.
2 Done	Mix All Ingredients Except For the Optional Ones in a Pan and Warm Until the Sugar Melts, Then Cool.
3 Done	Pour Marinade Over Ribs, Add Optional Ingredients If You Like, and Place in the Refrigerator 4 Hours or Overnight, Mixing Up Occasionally to Make Sure All Ribs Are Covered With Sauce.
4 Done	Grill or Broil Until Sizzling, Being Careful not to Burn Because of the Sugar.