Ingredients
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5
-
2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Kat’s Quiche (Basic Recipe), My sis is selling this at her restaurant for $4-$5 a slice (Hope she is not reading ) 4 ingredients what a cheap, fast, and easy treat or brunch dish Hope you enjoy , I made this with light cream and light cheese, broccoli, onion, and a small green pepper Nice! This makes a good base for any kind of quiche you want to make , This is delicious! It will also be my base for all my quiches from now on I may also try it without the crust for lower carbs I added sauteed mushrooms and some chopped ham Thanks for a winner
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Sprinkle a Small Amount of Cheese in the Shell. |
|
3
Done
|
Beat Eggs Then Add in the Whipping Cream. |
|
4
Done
|
Mix Until Incorporated. |
|
5
Done
|
Add Remaining Cheese and Stir Lightly. |
|
6
Done
|
Pour in Frozen Pie Shell. |
|
7
Done
|
Bake 40-50 Minutes Until Set. |
|
8
Done
|
Note: You Can Add Just About Any Filling and It Turns Out Just Great. |
|
9
Done
|
Just Be Sure to Lightly Saute Any Fresh Vegetables Before Adding. |
|
10
Done
|
Sprinkle Filling Into Pie Shell Before Adding Eggs Mixture. |
|
11
Done
|
Redistribute Filling Gently With Rubber Spatula. |
